The Mochi Donut Cafe&Bakery – Plainville, CT: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (860) 846-8002 to check today's hours. Know the hours? Send them to us.

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59 East St, Plainville, CT 06062

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Address59 East St, Plainville, CT 06062

Phone(860) 846-8002

StyleJapanese bakery

CountyCapitol Planning Region

Time zoneEastern Time

About The Mochi Donut Cafe&Bakery

Set at 59 East St (06062), The Mochi Donut Cafe&Bakery is a Japanese bakery right in the middle of Plainville. Its listing also places it among donut shops and bakery cafés.

Plainville has 7 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 2,537 residents. The closest neighbour on our map is Nonnie's Italian Bakery, 0.2 mi away.

We have not been able to confirm a full weekly schedule for The Mochi Donut Cafe&Bakery yet, so calling ahead at (860) 846-8002 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Japanese bakery, Donut shop, and Bakery café
Bakeries in Plainville	7
Nearest bakery	0.2 mi

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What to order

Typical items at a Japanese bakery like this one — the bakery's own selection may differ.

Full menu

Kashi Pan

Melon PanA dome of fluffy bread under a crisp, crosshatched cookie crust, named for its melon-like look; buttery, sugary, and crackly.
AnpanA round, glossy bun stuffed with sweet azuki bean paste and dotted with black sesame or a salted cherry blossom.
Cream PanA soft, mitten-shaped bun filled with smooth vanilla custard cream, a nostalgic after-school snack in Japan.
Choco CornetSpiral horn of sweet bread piped full of chocolate custard; many people eat it starting from the wide end.

Sozai Pan

Tamago SandoPillowy crustless milk bread filled with creamy egg salad made with Japanese mayonnaise, rich and subtly sweet.
Korokke PanA potato and ground beef croquette tucked into a split roll with cabbage and sweet-tangy sauce.
Mentaiko BaguetteA short baguette slathered with spicy pollock roe butter and baked until crisp, briny, and garlicky.
Kare PanCurry bread: dough filled with thick Japanese beef curry, coated in panko, and fried until crunchy, rich and gently spiced.

Breads & Rolls

ShokupanJapanese milk bread loaf made with a tangzhong or yudane starter, giving a cloud-soft, moist crumb sliced thick for toast.
Shio PanSalt bread: a rolled roll with a sealed pocket of butter that melts during baking, crisping the base; finished with flaky salt.
Kurumi PanA rustic, slightly chewy roll packed with toasted walnuts, nutty with a light sweetness, good with cheese or soup.
Butter RollSmall, spiral-shaped rolls with a delicate, buttery sweetness and soft glossy tops, sold in bags.